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Loading Jamie Oliver data from Instagram. Please wait... @jamieoliver : What a brilliant night at @nathanoutlaw @fishkitchen my lord it was so much fun, have a look at the second picture of many the fish literally come from there 20 meters into the kitchen and a small wonderful Team make simple plates of deliciousness in the most amazingly cute atmosphere, 18 covers is all the restaurant can take and what a joy it was, a lock in with some friends and a few tunes from @iamtomwalker and that was a v special night to remember, thank you Nathen what a gentleman you are love jamie xx we had Smoked mackerel dip, pickled cucumber
Lobster risotto balls, basil and orange mayonnaise
Cured brill, smoked anchovies, pistachios, mint and coriander dressing
Triggerfish ceviche
Breaded turbot, pickled vegetables, jalapeño mayonnaise
Tandoori monkfish, fennel and tomato katchumber salad, coriander yoghurt
Sole with nut butter, courgette salad
Deep Fried sardines, chilli jam
Strawberry and cream baked Alaska
Warm chocolate and raspberry pudding